Tidbit Tuesdays | Gooey Butter Cake Recipe

Tidbit Tuesdays | Gooey Butter Cake Recipe

 

Gooey Butter Cake Recipe

We all have those recipes that when a family event comes up its your ‘Go-To Recipe’.  Well, this is one of mine.  Gooey Butter Cake is rich but sooo delicious.  It is super easy to make so give it a try!

 

Ingredients

  • 1 (18.25 ounce) package yellow cake mix
  • 1/2 cup butter, melted
  • 2 eggs
  • 1 teaspoon vanilla extract

 

  • 1 (8 ounce) package cream cheese
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 4 cups confectioners’ sugar

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Mix cake mix, melted butter or margarine, 1 teaspoon vanilla, and 2 eggs with a spoon. Pat into a 9 X 13 inch pan.
  3. Mix cream cheese, 2 eggs, and 1 teaspoon vanilla with an electric mixer. Slowly beat in confectioner’s sugar. Pour over cake layer.
  4. Bake for 40 to 45 minutes. Cool.

 

If you need a good place to search for recipes, go to www.AllRecipes.com 

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